Missha’s best-selling essence has gotten an upgrade! The same fermented ingredients you know and love, just better. Using a new double-fermentation method, done in both warm and cool temperatures, Missha has continued to innovate to create a more powerful active extract that delivers benefits even more efficiently to the skin.
Fermented ingredients are at the heart of Korean skin care, and this water-like essence is a cult favorite among skin care lovers because it’s well-known to repair damage and even skin tone in just a few weeks. This newly upgraded formula contains over 90% fermented yeast extract from Himalayan purple barley to effectively plump skin, refine texture, and reduce pigmentation — even better than before! The double-fermentation process of the “RX” version more effectively provides rapid absorption of moisture, allowing skin to retain hydration longer and restores skin elasticity. Niacinamide brightens and clarifies, while adenosine energizes skin for more younger-looking skin. This much-loved essence will be your new holy grail!
- Fermented Yeast Extract of Himalayan Purple Barley and Gemmule
- The yeast extracts of Himalayan purple barley and gemmule are fermented to revitalize skin and impart radiance
- Purple barley thrives even in the most barren soil of the Himalayas
- Gemmules contain concentrated nutrients that further ensure barley’s survival
Moisten a cotton pad and smooth evenly onto the face, gently patting and pressing to aid absorption 2. Cover face with palms to further aid absorption